HomeProfessional Learning2021 New Course Nutrition Stage 1 and Stage 2 Workshop
Professional Learning
2021 New Course Nutrition Stage 1 and Stage 2 Workshop
2021 New Course Nutrition Stage 1 and Stage 2 Workshop
Presenters: Elizabeth Arthur, Nazareth College and Lisa Cibich, Gleeson College
Intended Audience: Stage 1 and 2 Nutrition teachers
This session will provide an introduction to the new subject outline for Stage 1 and Stage 2 Nutrition covering content, resources, assessment and SACE requirements.
Details
Date: Thursday 14 January 2021
Time: 9.00am - 3.00pm
Bookings close: 10/01/2021
Event Pricing
| Type | Regular price |
|---|---|
| Personal Member (1 day) | $145.00 |
| Joint Member (1 day) | $145.00 |
| 1st Year of Teaching (1 day) | $145.00 |
| 2nd Year of Teaching (1 day) | $145.00 |
| Corporate Member - SA School (1 day) | $185.00 |
| Non-Member (1 day) | $225.00 |
| SASTA Student Member (1 day) | $50.00 |
Description
Program:
SUBJECT OUTLINES
Stage 1 Subject Outline
- Topics
(left hand column vs right hand column)
- How do these topics link to Stage 2
- Ideas for teaching
Stage 2 Subject Outline
- Topics
ASSESSMENT
Assessment requirements Stage 1 vs Stage 2
- Folio: prac and SHE
- SATs: task or case study
Performance Standards
Assessment tasks Stage 1 vs Stage 2
- Science Inquiry Skills
- Practical ideas
- SHE
- Case Study
- Test
- Examination (using case study)